Yeast powder application
一. Aquatic livestock
1, rich in glutamate and b vitamins, with a strong natural feeding attraction, can enhance the palatability of bait.
2, rich in nutrients, to make up for the nutritional defects of conventional bait, promote the growth of aquatic animals.
3, high content of yeast protein and carbohydrates, can reduce the amount of other protein raw materials. Mainly for aquatic fish meal, because the general aquatic material of fish meal usage is larger, and the cost of fish meal is too high, yeast nutritional value and fish meal, can replace part of fish meal, fish meal protein content in 65-80%, both reduce the cost of feed and improve palatability, compared with fish meal advantage to improve palatability, reduce cost and less adulterated products.
4. Promote the growth and reproduction of beneficial bacteria in the digestive tract of aquatic animals, and reduce the negative impact of the large use of antibiotics in feed. The intestinal tract of aquatic animals is very short and fragile. By adding yeast, it can stabilize the microbial flora of the gut and improve the health degree of the intestinal tract. Yeast itself is rich in helping digestion and improve the digestibility of feed.
二. Suitable for pigs
1. Use on lactating sows, one month before delivery to mating: the added amount is 3%. High-quality yeast protein can increase feed intake and promote lactation of sows. The unique fragrance of yeast itself is the favorite taste of pigs and other mammals, which can improve the feed intake of sows, increase the nutritional supply of sows, and ensure the sufficient milk of sows. Moreover, because yeast can help regulate the microbial balance of sow intestines, it can reduce the chance of sows pulling feces.
2, contains yeast protein and carbohydrates, which can reduce the amount of fish meal and whey powder.
3. Improve the quality of sows, improve the immunity of piglets, reduce the vertical infection of sow disease, piglets get sufficient milk and reduce illness.
4, piglets can get enough milk, immunity is enhanced, natural illness will be less.
三. For lactating dairy cows:
1, containing high quality bacterial protein, its protein rumen rate reached 80%, significantly promote the lactation of dairy cows. Because the cow rumen is a big fermentation container, which is full of all kinds of fermentation microorganisms, lactic acid bacteria, cow milk protein mainly through the rumen fermentation microbial protein, so add yeast can improve the cow's milk quality, this is cows hope to get an important feed materials, especially pure yeast protein powder, rather than contain fermentation substrate yeast protein powder. Many dairy farms will consider using yeast when their milk quality is not ideal.
2, contain strong natural feeding, improve food intake, milk peak lasting. Cows also have a special preference for yeast fragrance, which they prefer. It is a key measure to improve the peak milk production and feed intake. As long as cows can maintain high feed intake, it is very beneficial to prolong the peak milk yield and the health of cows.
3, enhance the body's immunity, improve the emergency ability, prevent cow mastitis. Yeast can regulate the balance of the rumen of dairy cows. After the balance of the rumen, the natural health degree is good. Raising dairy cows is actually a variety of fermented microorganisms in the rumen.
4. Reduce the occurrence of common diseases in dairy cows, such as true stomach displacement, limb-foot disease, and fetal clothing
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